I have always bought my briskets that I smoke from another store but while shopping at Sam's recently I ran across their whole briskets at a very good price. They were not completely trimmed, which I like as it improves the tenderness of the brisket when it is smoked. The results was one of the best briskets I have done. Very tasty and tender. I will definitely buy my briskets from Sam’s from now on.

I marinate the brisket in liquid in liquid smoke, celery salt, onion salt, and garlic salt for six hours. Then I add Worcestershire sauce, pepper and a little salt. Cook low and slow covered in foil until tender. Remove and add BBQ sauce. Absolutely my favorite meat and utterly delicious.

Fall off the bone good. Smoked for 6 hours on 220. 3 hours open to smoke, 2 hours wrapped in foil with apple juice, and 1 hour open to smoke to finish.

Very good quality meat. I was given a smoker for Christmas and the first thing I cooked was beef brisket. I had never cooked one before. I learned to separate the two muscles when you this huge chunk of beef! It came out perfect! I am always satisfied with Sam’s meat department.

I picked up a raw beef brisket from Sam's, and it looked great right out of the package. The marbling was solid, and it was a good size for a slow cook. After smoking it low and slow, the brisket came out tender and juicy with a nice beefy flavor. It had a good balance of fat and meat, making it plenty flavorful without any fuss. Definitely a good choice if you want quality brisket at a good price.

The Choice brisket is great for experimenting with a new rub on an overnight smoke. To boost the flavor and bring it closer to a Prime brisket, I add beef tallow when I wrap it at around 165°F.

I must admit that to have an excellent bbq you have to start with an excellent piece of meat. The cook does get a lot of credit which he so deserves, but without a good piece of meat the cook would not receive the accolades. This meat was absolutely the best.

I’ve purchased several briskets here excellent quality of beef, but sometimes there’s a lot of fat to trim.

Not what is listed!!!! Beware! Got a whole box of flats, these are not whole briskets. Each brisket on average was 8lbs. Trimmed up which is nice, but no points in any of them.

The brisket I ordered was $74.00 The one I received was 159.00. I know it says weight will vary but twice the size I thought I was getting, come on! I won't make that mistake again, I will never order meat for delivery again!