not that good

We love these quiches

Healthy meal for four

Better Than Homemade

Good

Keep refrigerated or frozen until ready to cook (may freeze before “best by” date for up to one year from date of manufacture). Remove quiche from the carton and plastic wrapping prior to cooking. Conventional Oven: (Preferred method) Preheat oven to 375°F. Bake in foil pan for 23-25 minutes (add 5-10 minutes if frozen) or until center reaches 165°F. Carefully remove from oven and set aside for 5 minutes. Microwave Oven: Cut into serving portions and place one serving on a microwave-safe dish. Heat on high for 2 minutes or until the center of the quiche reaches 165°F. Let stand 5 minutes before serving.

These were an excellent buy; even better than could be expected for an impulse buy!

Cooked up great ...great flavor

Needs the whole egg, not just egg whites

Odd texture and seasoning made this a bad choice