Always a good option to keep in your freezer!! Juicy, delicious and priced right for the quality of beef!

I bought these because of all the great reviews. My family didn't enjoy them and I had to spit mine out. They had a weird consistency and taste.

Use to love these but the quality has changed. I cannot eat these any longer. The taste and quality has changed. I'm convinced this is lab made meat. Smells nothing like a burger and smells like a hot dog. Save yourself and make your own patties!

This was the first time I ever purchased frozen premade burgers! I was surprised how good they are. We all liked them. They did not shrink or swell up in the middle they stayed flat, they stayed the same size as the brioche bun. Perfect thickness. Cooked quickly from freezer to the skillet. Not fatty or watery when cooking either. I already added another pack to my cart!

This is the second time I bought them and I was a little skeptical at first because I have always used fresh Hamburg but these are absolutely delicious! We had a party and cooked them up and had them in a slow cooker on low all day and at the end of the night they were still just and so flavorful!

I bought these because Sam's precooked patties switched recipes and were horrible. I just tried this in the skillet, for the first time and it was delicious! I cooked mine differently from the directions. With an induction skillet I put it on high, with a pat of butter for each side, Two minutes per side was all it took. Perfect sear, flavor and texture. This is much hotter than a gas burner, or electric coil (665 degrees vs 420 degrees) so I recommend you use directions until you find what best fits your cooking apparatus.

I have never been a fan of prepackaged patties...however...my hubby came home with some of these recently, and I have to say, I was pretty impressed! Quick, easy, and tasty...I am now a fan of Member's Mark Sirloin Patties! :) PS...I have served this as burgers, of course but also have made open face sandwiches with them! Hamburger buns over a plate of rice, with the hamburger patties and brown gravy added to the top! Very good!

These patties are extremely dry and don't have much flavor. If you are looking for a pattie full of flavor I recommend one with a higher fat content. I tried to doctor them up but it did not work. I would not recommend them. I do not know why they are rated so highly. They do not come individually wrapped.

These are convenient because you cook them frozen. The flavor is fine. The texture is weird; more like sausage than hamburger. The quality of the meat seems below average and they are very, very fatty. They develop a nice crust even under low heat, which is weird. Overall, I would rather buy fresh hamburger and make my own patties but if someone handed me one of these at a party, I'd eat it.

Truly the best frozen patties out there. I like to thaw them before cooking so I can smash them out during cooking for a wider burger. Of course if you're going to do this, be safe and thaw it rapidly (ie. microwave) and cook immediately to avoid the meat from staying in the thermal danger zone too long to prevent bacteria from growing. These do have more fat than other patties so expect some smoke, but it's not laden with water that makes pan cooking them unbearably messy. The grass fed version of this is also good, but has less fat. Both are exceptional.