We were pleasantly surprise how good this potstickers are. We cook them up in a small amount of avocado oil and they just are great! I think the best ones we tasted at a restaurant are at Gyu-Kako, and these tast just like them. Highly recommend them!

Easy to prepare, delicious taste, good amount of stuffing. These taste like a restaurants potstickers. Made following preferred directions (oil, water on stove top for 11 min) they turned out nicely crunchy on the bottom and soft on top. Dipped in a soy sauce and sesame seed oil mixture - perfection!

Please keep these in stock! I was heartbroken when beloved Anijomoto Chicken potstickers were gone gone gone after 10+ years. I looked everywhere and tried so many times to replace them. Still 😔. Until a miracle occurred and I saw these in club. Instantly, they were in my cart, then in my pan at home cooking. They are not exactly the same, but have very good flavor, finally! Of course next time I tried to purchase, these were gone. No doubt snatched up by everyone who loves chicken potstickers! So 🙏 please keep these! 😍

I have brought this product a couple times. I love the amount of potstickers in each package for the price. O boil them instead of frying. Less messy and quick. I frequently pack them for my daughter’s school lunch. She loves them!! Serve them with you favorite sauce.

Good but i wish the vegetarian option was still available. Easy to prepare from the bag. Arrange in a skillet with oil, add about 100 mL of water and steam for ca 5 minutes. I then remove the cover and allow the rest of the water to evaporate and ensure the bottoms are browned and crisp. I sometimes add them to a bowl of noodles.

Not the best, the dough didn’t have the all dente bite that I like on other potstickers; maybe the dough because was a bit thinner? It didn’t come with sauce packets like some brands do, so I made my own. It was a sufficient fix but mine didn’t taste as good.

These were even better than we thought they would be. They were very easy to prepare and tasted fantastic! The dough was just the right thickness and tenderness. The chicken was wondreful with the cabbage and all the rest of the vegetables. We will be buying these many times again.

These potstickers are pretty good they have a good amount of chicken I deep fried some and microwaved some I liked the microwaved ones better they were softer and more dumpling like The one thing I was disappointed with is there is no sauce to put on them I used teriyaki and it was good

I saw the Member's Mark Chicken Potstickers at my Sam's Club and had to give them a try. I was pleasantly surprised. They were very easy to cook, quick, and delicious. They crisped up easily and had an amazing flavor. The consistency of the dumplings was just right, and they had a lot of filling. I would highly recommend them to anyone.

Sam’s Club used to have the frozen individual chicken potstickers but discontinued carrying them in favor of these less expensive product. Both were made by the same company but the quality is much lower. The old ones were white meat of chicken frozen in a broth. These are just chicken. Sorry that Sam’s Club didn’t stick with the better product.