You know, it’s just hammer. Flavor was as expected. The only thing negative about this hamburger meat is that there’s too much fat in it. They are a bit greasy and if you’re concerned about the amount of fat in your diet, you might wanna go for something leaner.

We exclusively buy our meat from Sam’s Club due to its exceptional quality. The butcher area is always clean and visible, ensuring transparency in their practices. The price point is fantastic for the quantity offered, making it a great value. Each cut we’ve purchased has been fresh and delicious, and we have never been disappointed. Sam’s Club has become our go-to for all our meat needs!

These burgers are convenient and ready to use. i freeze them individually shrink wrap them and take them out as I need them. (Caution, remove from package before freezing otherwise it’s nearly impossible to separate them.). I’ve been told they are a little dry but I find them so convenient I don’t mind.

I liked the prime rib burger but found it to be a bit dry. Could use a little more fat content

We were surprised how good these patties were, absolutely delicious and worth the splurge!

I love these hamburgers and I was glad to see they still carried them we been looking for them,

Very Very good hamburgers they cost a little more than I usually pay but they were good.

Tough steak meat turned into tough burgers-even the dog wouldn’t eat them.

Best burgers in the Club. Fresh, never frozen

Just not that good! Tasteless!