The electrical cord does not seat in housing completely and there is a plastic smell and some smoke comes from the connection area when heating to the searing level. Like the size and non-stick features.

I used my new skillet for the first time and it fried perfectly. Easy cleanup. Only negative is the glass lid...it's so big I'm hoping it doesn't break. Wish it was metal.

I thought I would like this non-stick skillet, but after using it, it is just unbelievable how evenly it cooks, and how wonderful it really is. Would recommend this product highly!! Love it!

I wish I had purchased one of these years ago. It is so easy to use and clean. The heat is evenly distributed and the cooking is superb compared to stovetop. It holds so much too. Can't recommend it enough!

Too big for our dishwasher, but washes up easily in sink. We love the size! I bought a really big one in 1974 and used it nearly every day for thirty years. Then we tried skillet after skillet, just couldn't find another good one, until we found this one. It's a keeper.

I love my new All Clad Electric Skillet! I've had it for two weeks and haven't even found a place to store it as I've used it daily. It heats quickly and evenly. It's large enough to cook for a crowd, but also works great for eggs for two. It's a breeze to clean. I just wipe it out with damp, soapy cloth, and then wipe with clean damp cloth. Best birthday present ever! Now if All Clad would please bring back their electric griddle, I would love to buy another. Mine is 14 years old, heavily used, and starting to fail.

During my early-marriage days, I had a large electric nonstick skillet. It was my most used pan. When the nonstick coating wore down, I never replaced it. Now I am aware of how much I missed it. When my current 14” pan became too worn to safely use, I started looking for a replacement skillet larger than 12#. I also have an induction cook top so I need my pans to be compatible. I've been looking for a few years. I had not previously considered an electric pan until I came across the Al Clad. This pan is just what I was looking for: Generously large in diameter and depth, glass domed top, even heating (if you do not put pieces of meat to the very edge). It is a beautiful piece that is earning its place in my kitchen. If it becomes my go to pan like, I fear that a lot of other pans in my culinary arsenal will be gathering dust.

Finally got to use my new electric skillet. I had no idea how much it would help me in the kitchen great buy. Thank you so much

Only used it once but we love it. We made three pounds of Maine mussels in a white wine sauce with tomatoes, garlic and onions.

This is a sturdy skillet. It is on the heavier side and really well made. So far it has been amazing to cook with. It cooks evenly and holds the temp you set it at with no issues. I like that the temperature control clicks when you set it at each individual temperature. Best part is the ease of cleaning it! The residual remnants from cooking wipe off of the non stick surface with no issues or excessive wash cloth scrubbing needed. So far I am pleased. The only worry I have is that the temperature controller continues to work flawlessly and it continues to heat evenly. We had our last skillet, from a different brand, for almost twenty years. Hoping this one lasts just as long.