I wanted to like this so much but there just wasn’t any flavor or seasoning. I served it with mashed potatoes and you could only taste the potatoes. Such a disappointment.

I really had high hopes for these but it was disgusting. Terrible texture and taste. One of the other reviewers compared it to dog food and that couldn’t be more accurate.

DISGUSTING. Got excited when the garlic butter melted because it smelled amazing, but the meat? So gross. Tastes wrong. Texture is like fake meat. Will NEVER buy again and for almost $20??? Could’ve made some waaaay better steak.

the meat itself i thought was pretty good and versatile, however it was so salty i could not eat it. come on members mark get it together stop using so much salt. it's not only ruined the taste but son unhealthy.

Had to throw the rest away this is actually not good at all, the picture looks more delicious than the actual meat..what a waste of $$ and it wasn’t cheap either!

I tried these as a sample in the club and was super shocked at how good they were. Sometimes you get home and find out you were just hungry while shopping....but not this time. These are that good! And I am picky. They had really good seasoning, were ready in less than 5 minutes and it is a good amount of meat. And if you need dinner in a snap, no one will know you didn't cook this yourself ;)

I was skeptical when I bought the Member’s Mark Seasoned Angus Beef Bites with Garlic and Herb Compound Butter since they’re a bit pricey, but after my first bite, I knew I had found another go-to product to add to our meal menu. They’re incredibly easy to prepare, and since it’s just my wife and me, one package makes three satisfying meals. Add some mashed potatoes and gravy or a baked potato and salad, and you’ve got a meal fit for a king and queen. There’s very little fat and plenty of tender, flavorful beef to satisfy any steak craving in a short amount of time.

I heated it up in a pan on the stove. The best way to prepare it of the three choices. It smells great. However, it is far too salty. A 3 oz serving has 640 mg of sodium. Tastes like more. 3 oz isn’t enough for me when I eat it without potatoes so I double the portion size, making it 1280 mg of sodium. It’s easy to make. The directions “Heat sautéed pan over low heat until butter [more seasoning], add the beef, sauce 5 minutes or until it reaches 165 degrees.” It doesn’t say to increase the heat for those 5 minutes. I increased to medium and tried to use a meat thermometer in the pieces. I could only get the meat to 145 degrees even when I raised it to medium high.

[This review was collected as part of a promotion.] The flavor was ok. It had a little too much garlic for me. The cooking instructions were easy, but the texture of the meat was not great. I appreciated that the butter was packaged separately in case you don’t want to use it.

We love the seasoned beef bites they are amazing and go good with rice or mash potatoes