Great value!

I use to like the roll out pie crusts but I have bought my last box. you have changed something and now the pie crust shrinks terribly. even if you out dried beans in the crust when browning it please change your recipe back. thank you. Kathy Pettit

Im a red seal jorneyman chef for over 26 years. this is complete garbage. tried to roll it out and it stuck together and tore in multiple pieces. Followed the directions. went straight to the garbage. STAY AWAY!!!! waste of money and time. what a joke. I will be posting this review on every other site I can find.

Shrinkage so severe that one side of the baked shell was completely flat to base of pie plate with no edge at all and could not fill. Went in the trash! Yes, I have used this product many times before, same oven, same pie plate. What have you changed?

Come on Pillsbury! You used to be better than this! I have used these pie crusts for years and was always happy with them. In the past few years they have slowly gone downhill: Pie crusts got smaller, crusts are tough and an overall disappointment. It saddens me to say that I would no longer recommend this product.

I am furious. I have used these pie crusts for years and have never had this happen. Crusts slid down the side of the pie plate. What a presentation this will be at Thanksgiving. What have you done to your pie crust? I also think they are much smaller than they used to be. Thanks for the ruined pumpkin pie!

I’ve been using the refrigerator pie crusts since I discovered them many years ago. For the first time in twenty years the pie crusts shrunk halfway down the pan. I thought I had done something wrong so I tried again. Had to throw out both. What did Pillsbury change? Why did they change it? Kind of shocking..this was the BEST refrigerator pie crust ever made! Please bring back the original Pie crust!

Yes, I used these crusts for decades and they were always good! A few years ago I had to stop using them due to the drastic changes in size and flavor. I check back here each holiday season to see if Pillsbury has gone back to the original product. Each year I see lots of one star reviews with serious complaints. Why doesn't Pillsbury listen to the customers?

Well I can see by all the one star reviews that I am not the only one that wonders what the heck happened to this product. I have used this pie crust for years and it was always my go-to. Sadly I have purchased the last one. The crust has gotten hard, flavorless and sticks so badly to my glass pie plate that it ruins my pies. This years Christmas pie crust actually tasted freezer burned but I had NEVER froze it! Why aren't you LISTENING to your customers when we ask you to please go back to your original pie crust. I guess this is just another case of shrinkflation of some sort. Replace a great product with a cheaper version but charge a higher price so you can make higher profits.

I have been using these pie crust my entire life. Im not sure what happened, but the last three times I have gotten them, it sticks to itself causing holes, and when you get to the inside of the roll it completely cracks. So disappointing. If there was another good option for refrigerated dough, I would be done buying it. Its ruined so many pies now.