[This review was collected as part of a promotion.] Not only convenient, but delicious as well. I would be hard-pressed to make a crust from scratch again.

Had been using Pillsbury pie crust in tarte tatine recipe for years but last few times it was a disaster due to shrinkage. Really embarrassed and a waste of beautiful fresh fruit. 

[This review was collected as part of a promotion.] I always buy the Pillsbury brand refrigerated pie crust. It always turns out wonderfully and it’s one time I do not opt for the store brand.

[This review was collected as part of a promotion.] I really like Pillsbury pie crusts! I use this product mostly for making Quiche but have used for pies. It is a time saver as well.

These are not 9" pie crusts. Probably better for an 8" pie plate in order to get the crust at the rim to fold over and do a nice crimp. I would rather pay more for a true 9" deep dish pie crust that is big enough to crimp a 9" pie.

[This review was collected as part of a promotion.] Love this pie crust, it is tasty and so very very easy to use especially when I am limited in time. I always have these crusts on hand.

[This review was collected as part of a promotion.] The Pie crust taste like it is homemade!! They are amazing and a great way to save time instead of making a pie crust from scratch!!

[This review was collected as part of a promotion.] Pillsbury Pie Crusts are so much like homemade that I really don’t think twice about using them! They are always fresh and buttery too!

[This review was collected as part of a promotion.] Best homemade chicken pot pie! So easy to make using the Pillsbury pie crusts and rotisserie chicken. Pie crusts are easy to work with and bake to just the right crispiness.

[This review was collected as part of a promotion.] Dependable, consistent quality pie crusts. Use these if you don't want to go through the effort of making from scratch.