[This review was collected as part of a promotion.] This sweetener has the exact same texture and scent as real granulated sugar. I did a side by side taste test of the Truvia All-purpose sugar substitute against actual granulated sugar and could not taste a difference between the two. I chose to use this product in my homemade rice pudding for its test run in a cooked application. This recipe is somewhat famous amongst my family and friends because I tend to make it for almost every potluck gathering. As such, everyone knows what it normally tastes like. I swapped out of the brown sugar and the white sugar I usually use for the Truvia Sweet Complete Brown and Sweet Complete All-purpose sweetener in the recipe for the most recent gathering and EVERYONE LOVED IT! No one could tell that I had changed the sweeteners out for sugar free options. As a person who has many Type 1 and Type 2 diabetics I my circle of family and friends, being able to cook my favorite recipes in a way that helps them maintain better health makes me super happy. Plus, since there's no change in flavor for the finished products when I use these Truvia calorie-free sweeteners, even non-diabetics can fully enjoy the desserts I prepare using these products. I will definitely be adding these Truvia products to my regular grocery list and pantry as baking & cooking staples.

[This review was collected as part of a promotion.] It's sugar, but not. Truvia Sweet Complete white sugar is perfectly sweet, and has granules just like refined sugar. Maybe a little larger, but it dissolves like regular sugar. There is a sugar cookie recipe on the back of the pressure zip bag that is worthy of trying. Give their brown sugar a try too. so good!

[This review was collected as part of a promotion.] I didn’t have any expectations when it came to using Truvia sweet complete sweetener because I typically don’t use them. However I did appreciate the fact that you use it exactly as you would regular sugar and when I added it to my smoothly, instead of honey, the sweetness wasn’t overly sweet and there was no after taste. Unfortunately, it didn’t dissolve completely. So I tried it in tea instead and yes my friends, we have a winner!

[This review was collected as part of a promotion.] I used Truvia in my iced tea, hot tea, hot & cold coffee drinks and to sweeten some strawberries and was quite impressed. It did have a slight after taste but nothing like the other sugar substitutes. It dissolved quickly in both hot & cold drinks and tasted like sugar. A con…I poured some Truvia in a sugar dish and the next day I noticed the top of the sugar was hard but underneath was still soft…I guess my sugar dish should have been air tight? With this being said, I will continue using Truvia to see how it performs in a multitude of recipes.

[This review was collected as part of a promotion.] My family and I have been using this Truvia for baking and for anything else that needs a sweetener. It’s amazing, it taste great, you can’t tell the difference, really! It’s a mainstay in our pantry. It’s less calories and better for you!

[This review was collected as part of a promotion.] I wasn’t sure how I was going to like this. I have tried other artificial sweeteners before and they usually have an odd flavor to them. I used this in some home brewed sweet tea and I can’t tell the difference between it and real sugar. It has a the taste and consistency of regular sugar. If you are watching calories or even sugar intake this is a good alternative.

[This review was collected as part of a promotion.] I am not a fan of this sugar. It not only leaves an after taste in your mouth but it seems like you have to use so much to actually taste the sweetness. I've tried it in my tea, coffee, and oatmeal. It's a definite no go for me.

[This review was collected as part of a promotion.] I used this sweetener in my morning cup a Joe and it’s perfect, just right. Tastes like sugar, looks like sugar, even dissolves like sugar, even better I would say. The packaging is easy to open & close, and makes me want to get the pans out and do some baking. I will be replacing my other sweetener for this one for sure. I highly recommend this for anyone that has a sweet tooth. #truviasweetcomplete

[This review was collected as part of a promotion.] With a family history of type II diabetes, I was looking for a sugar substitute. Erithritol is a great sub and with 1:1 recipe substitutions, measurements are easy! I first used it to sweeten a fresh broccoli salad and look forward to baking sugar free desserts.

[This review was collected as part of a promotion.] I received these products complimentary from Influenster for testing purposes. I really enjoyed the flavor of this sugar substitute. I was impressed I didn’t have to do any math to make any of my dishes since you use the same amount in a recipe as you would sugar.