Love this salmon! It’s usually even bigger than it looks. It’s folded at the ends. I can typically get two meals out of it for my family of 4. I prefer the skinless, I can season both sides.

Terrific. I purchase it regularly, cut it into 2 inch wide slices, freeze it, and fry or BBQ it once per week. I purchase the largest package because it goes a longer way between purchases.

We enjoy the salmon and usually buy one every visit. With times being as they are, the price per pound is getting to be difficult to continue to purchase. I would recommend a decrease in price per pound.

I think the price is completely reasonable for such a great quality cut of fish. We had it for our “Non-Traditional” Thanksgiving dinner and it was a huge hit with my family members!

It's a bit pricey, but we love to cook it on our smoker. I purchased the skin on version before and that was such a mess to scale and clean that I willingly pay a little extra for the skinless.

I know is difficult time for every single person in USA and every vary thinking about the economic impact . But how thinking about the other person that difícil time with job , funeral Expenses y more than you can imagine.

I will buy it at our local grocery store when I can't conveniently get to Sam's in a timely manner and I always cringe at the price there because I know how good the price and the quality of the Filet is at my Sam's Club.

This salmon was delicious. We made ceviche with some and pan seared the rest. We were very pleased with the quality. The price was competitive for fresh Salmon.

I would prefer Alaskan Wild caught but this will do. The price per pound is competitive and I absolutely love salmon. Once I cook it in my air fryer then dinner is on!

I am a caterer and have bought many slabs of salmon from Sam's Club. However, I have bought salmon from Sam's that was spoiled and I had to return it. It was purchased the night before. Made me late for my catering delivery!