Wish you would bring the skinless salmon back

Too much skin and not flavorful enough.

DIDNT SEE THAT IT WAS SKIN ON !! DIDNT LIKE IT

Flavor was okay, but no matter how gently I cooked it we found it dry and tough

Does not taste good at all

Did not like the consistency of the salmon (tough)

This was too fishy for me.

I love this salmon! I have a hard time finding ones that I like and can afford. This has a beautiful red flesh, and has a delicious rich salmon flavor, which I prefer over the more mild pink salmon which I find more fishy. I know the skin can sometimes throw it off, but I enjoyed that as well. I just made sure I seasoned both sides well, and put them skin side down in a hot oiled skillet, keeping it skin side down for well over half of its total cook time. This will be a regular purchase now.

PLEASE STOP LABELING YOUR PRODUCT AS BONELESS IF THEY ARE NOT TRULY BONELESS. Flavor and texture are good but I’m so tired of picking bones out of my food and out of my mouth it ruins the entire experience. I’ve even choked on one, If you claim boneless and I pay for boneless, the product should indeed be boneless come on now.

Really enjoyed this, so happy that Sam’s carries %26 will buy again. Perfect size for our family. I try to only buy wild caught fish. This met and exceeded my expectations. 1 hour skin side up marinade in lemon juice, zest, fresh dill, evoo, finely chopped green onion. Cooked on blacktop skin side down, no flip, spoon extra marinade 1/2 way cooked and finish.