I recently purchased jimmy dean sausage. However after I got home I realized the date on the package was almost a week expired. Surprised Sam’s still had it on the shelf. Disappointing.

Echoing another recent review of this sausage being watery, mealy, salty. I've been eating Jimmy Dean Pork Sausage for 50 years, and it has taken a turn for the worse. Go back to way it was.

I have always loved this sausage. Bought the sage flavor recently, texture has changed ..gritty..like it’s been processed more or there have been fillers added. Chances of me buying again...well lower. Why change a good product

As a senior who grew to love sausage as a young boy, Jimmy Dean's sausage tastes like the real thing. I've tried many other brands but always come back to this. Please don't change the way this sausage is made!!

I have been buying Jimmy Dean sausage for as long as I can remember. Always great quality, taste and cooks great. The only sausage I have ever found that tastes better is from a wild pig I personally shot and had processed.

Bought the regular and it’s just way too spicy for sausage gravy and instead of being a nice white color that it should be it made the gravy brown... it’s not terrible but don’t use for sausage gravy unless you like spicy brown gravy

Label says 16 oz package 2 oz = serving 6 serving I was taught 6 x 2 = 12 16 ÷ 2 = 8 Where is the other 2 servings Am I paying for 16 oz and only getting 12?

In this day and age I was surprised to learn the sausage I love contains MSG. I cannot in good conscience buy this product again, knowing it has an ingredient that is NOT GOOD for one's body.

We love the sausage and the fact that it’s gluten free. Can you please tell us ....is there garlic or soy seasoning in the regular or hot sausage. Our son is showing a skin reaction shortly after eating the hot sausage

We love the regular premium pork sausage, but lately the product seems to have a bunch of gristle in it. We've purchased 3 packages over the past 2 months and it is the same thing. What's up?