Beef smoked sausage with good flavor, lower sodium than the other choices for a fair price.

I smoke this in a vertical smoker for about 4 hours and this comes out to be even better than out of tje package and is always a big hit.

Always inexpensive and good to eat

I love that Sam’s carries these sausages!

Always good & multi pack is a steal

Great in so many recipes

Better deal for your bucks

These beef smoke sausage from Hillshire Farm are excellent. I use them for a Sunday afternoon country skillet. I cut one or two up place to the side. I cut up 1 onion place to the side. I peel and cut up potatoes and place on a medium low heat. I use bacon drippings and slow fry the potatoes with a lid covering. (This step speeds up the recipe.). Turn the potatoes periodically. When the potatoes are soft, I remove the lid and add the onions and sausage. Turn the potatoes and fold in the onions and sausage. Cook on a medium to medium high heat...add grease if you need too, but not too much. Cook for at least another 10 minutes allowing the sausage to brown and the onions become translucent. Perfect for a Sunday afternoon meal. Serve with you favorite sauce.

Pricing fresh

This is an okay way to get cheap meat in bulk. We prefer the other one they sold before tat was by the same brand but spiced however lately they don't seem to keep it in stock. This is more of a substitution for us. It's not my favorite but when you've only got so much money to go around...