One of best delicious dinner on the table secrets. Just heat the fully cooked sausage up on the Stovetop (Sauté or Simmer),Oven,Grill,Microwave (Fastest), or Crockpot (Slow Cooker) - even the busiest families can have a wonderful meal and save the day. Classic vegetable sides, potatoes or Macaroni and cheese round out a crowd pleaser. Or light & tangy options of coleslaw, applesauce,and a green salad with a vinaigrette or a pasta salad can be great a lighter meal just as easy and satisfying !

Good price for a four pack

Great smoked sausage. My son's new favorite dinner and it's perfect out of the air fryer!

Such a versatile protien. This is such a great option to keep on hand for quick and easy dinners that eveyrone will love. BBQ them on the grill then serve with a side of corn and potato. Or slice them up and toss them in with some stir fry vegtables. Mix them with alfredo sauce and noodles. Or one of my kids favorites serve them with beans and rice. So many options and they are affordable and filling. I was a bit upset that they are smaller now but isn't everything facing shrinkflation.

Love them

Good tasting sausages, not too salty. Already cooked, just need to cut up and warm up or pan fry for a little sear. They don't need any oil. And they last a really long time, so a lot of times this is our back up protein option for meals if we haven't had a chance to pick up fresh meat or poultry.

These beef smoke sausage from Hillshire Farm are excellent. I use them for a Sunday afternoon country skillet. I cut one or two up place to the side. I cut up 1 onion place to the side. I peel and cut up potatoes and place on a medium low heat. I use bacon drippings and slow fry the potatoes with a lid covering. (This step speeds up the recipe.). Turn the potatoes periodically. When the potatoes are soft, I remove the lid and add the onions and sausage. Turn the potatoes and fold in the onions and sausage. Cook on a medium to medium high heat...add grease if you need too, but not too much. Cook for at least another 10 minutes allowing the sausage to brown and the onions become translucent. Perfect for a Sunday afternoon meal. Serve with you favorite sauce.

Bulk PKG of 4 each, great price compared to buying in a regular store, and it's Beef, not mixed meats, makes it much tastier.

I always buy the all beef .. it has so much flavor.. cooks up perfect every time. Always juicy and delicious

Quality has changed and hopefully we've only had a couple bad batches. I don't think I'll try again. The sausages are so full of fat that many of them had a complete channel of fat running through the middle. I understand this is smoked sausage but the amount of congealed fat has been sickening.