Love this cheese

Cabot Seriously Sharp Cheddar Cheese is definitely the best one. As long as you have that in moderation.

This is good Sharp cheddar cheese. However, I like a really Sharp cheese and expected more from something labeled "Seriously Sharp". I don't think I would even call it extra sharp.

Excellent cheddar cheese! The absolute best I have had from a traditional retail product line. It even beats many cheeses found in gourmet / specialty food stores.

My Grandfather introduced me to this cheese. I have been eating and loving it since I can even remember! Now, I am on the opposite side of the country and it's one of my biggest cravings! Absolutely love love love will forever love this cheese. Cabot is the BEST!

I eat the blue label Cabot extra sharp from Wal-Mart all the time. Tried this after liking a sample in store. First issue is the texture and size of the block: impossible to slice, and when you get to the middle it just crumbles and sticks badly to the knife. The STICKIEST cheddar ever! Not at all like their extra sharp. The taste is good but I had to throw out half the block because it was just too hard to cut and it started growing mold after 2 weeks in a sealed ziplok! Never had mold on sharp cheddar, even far longer in the fridge than this. Perhaps this cheese would be perfect for a large recipe that doesn't need to be sliced and you use it all up as a crumble topping. Otherwise I'm out!

We love this cheese! Unfortunately it is not available in Canada so when we do have a chance to travel to the USA we really stock up. We haven't been able to get any for the last couple of years so are really looking forward to the time when we once more can enjoy this wonderful cheese.

I have loved the Seriously Sharp cheddar for years. Recently, the only version I have found is in a new package with the phrase "aged 18 months" on it. The flavor has less bite and the consistency is different. It doesn't slice as cleanly as the previous version. Is this the "new" Seriously Sharp"? Or a new version of it? I enjoyed the original version more and hope you will revert to it. The original version received a solid 5 stars.

This cheese is absolutely amazing. Ever since the first time I tried it, I haven't been able to find another cheese this consistently sharp. Sometimes, when buying other cheeses, they are either dull or very slightly sharp. This is SERIOUSLY SHARP, and is really good. I recommend this to anyone who enjoys the sharper side of cheese.

When I discovered I was lactose intolerant I thought it meant no more milk or cheese. The day I took the time to read the ingredients of Cabot cheese was a banner day! I was one happy lady. I have purchased nothing but Cabot cheddar since. Thank you!