I have noticed that each bag is a different type of garlic. Hard neck or soft neck. Thankfully there hasn't been a mixed bag, yet. Most people wouldn't notice but there is a difference.

This is a good value given how much garlic you get for a very decent price, however the garlic is a litte old, so you need to use it in a timely manner.

Does not store well in dark cool shed. Only last couple weeks and goes soft and worthless. Have to throw away much of the bag and we try to use a lot of garlic 🧄 in everything.

I didn’t use to like garlic but now I love them! Garlic is good in anything and it enhances the flavor of any dish. Most of the dishes that I make calls for some garlic. I prefer fresh cloves over garlic powder and love the aroma it gives off.

I put garlic and onions in just about everything. I keep these in my onion bowl by my cutting board. This is very cost friendly and adds tons of flavor.

I peeled the whole bag at once and froze the clove. It was a lot of work. Next time I will only save the medium to large sized cloves. I retrospect, the smaller cloves were not worth the effort...

We use a lot of garlic in our cooking and this is the best quality! We get a lot for the price in comparison to other grocery stores. The garlic is large and delicious.

Half of them were already spoiled and I looked through them through the bag as best I could before I bought them. And peeled and crushed them as soon as I got home so they didn’t even sit a day.

The cost is good compared to the ones in the store. Usually some have dried up before we get to the bottom of the bag, but it is still cheaper than the grocery stores

Many of the bulbs had dark, shriveled cloves---had to discard much of the bag's contents as unusable. Recommend more frequent in-store inspection and rotation of product.