The shrimp, that is 4 bags worth, were so filled with sodium tripolyphosphate (STPP) that the shrimp would not cook properly even under 400 degrees F. The STPP protected the shrimp from heat that even after cooking the shrimp was still opaque. If you were wondering why your shrimp is producing soap bubbles, doesn't cook right or taste right and shrinks down to a lesser size after cooking, then you too have been bamboozled.

I'll never go back to getting Frozen cooked shrimp Frozen raw the way to go

Shrimp were mushy slimy like they weren’t frozen, right

Great size…fry up very tasty

I love this item. The shrimps are very easy to peel and the price is great

Amazingproduct, I like the taste of the shrimp, great size and clean

The shrimp aren’t jumbo & they’re terrible quality also slimy and they are in broken pieces

Love these big, beautiful shrimp!

Makes a great scampi. Love that they are deveined.

These say "Jumbo", but the size of the shrimp has decreased drastically.