Great quality tenderloin! Very tender and right size to split one. Only issue is not really vacuum sealed between the two on one side of perforation.

These are amazing filet steaks. They were so tender and grilled up beautifully. They made an affordable, luxurious at home meal for around 15 each including sides. We’ll be buying these again.

These are excellent, tasty and VERY tender! We would definitely buy them again. I have nothing negative to say about them at all. They really deserve 10 stars!

These are really good steaks. You just have to be careful when picking them out. If you press on them all over and if you can't find any hard spots it's going to be a good steak.

These used to be great value, great quality. Now, I find them to be cut from bad sections of the tenderloin and not the best tasting steaks. They still have maybe one or two great ones in the four pack but not my favorite anymore.

These look like they are really good. Then you see grass fed and you think oh this is definitely good!! You take them home and grill them and they are terrible!!! First off they have a strange taste. Second of all they are stringy. Like veins or something. Ugh made me wonder what the heck are they doing to the poor cows! :( I thought I got a bad batch so I bought them again and same thing. They are awful. I bought Sam’s filets and they tasted a lot better.

You can definitely see that the quality has gone down since switching to members mark from Thomas farms. Even if Thomas Farms is still supplying said beef they aren’t giving you as good of cuts as they put in their own packaging. The reason for the low rating is because the last package I got had one sirloin in it. I’m somebody who knows beef and it was 100% 3 fillets and 1 sirloin. Besides that since it became members mark you usually only get 3 fillet steaks and 1 fillet end piece that cannot be cooked the same as the other 3 fillets. Disappointing to say the least.

This particular, pre-cut and pre-packaged, Member's Mark filet mignon contained grissle, was not tender, and was not very tasteful. In fact, the taste was somewhat gamey tasting, almost tasting elk-like. This is the third time I've tried this product hoping it would be better than the previous purchases.

I purchased a 4-pack of grass-fed beef tenderloin with the intent of grilling them for my family the following day. When my wife took them out of the refrigerator, she said that one of the had a really rotten smell. When I checked, it was, in fact, spoiled. While the other three were really very good, losing 25% made them very expensive.

Worst steaks I have ever purchased from Sam's, tough and tasteless. I usually buy the Members Mark USDA Prime Angus Beef Filet Mignon which are fantastic. The prime filets are $29.98 a lb vs $22.80 for these. Believe me it is worth the extra $7.00 a lb to buy the Prime Filets. I had to throw these in the trash. I have already complained to Sams about these and received no response. My Sams has removed the full service meat case and replaced it with all pre-packaged self serve meats, what a shame.