It's a very nice lamb roast for a reasonable cost. I've been making dog food for my boys and my hoy loves it!

I haven’t physically eaten yet. However, not quite sure the cryopac was leaking blood, and had been put into a plastic bag.

New Zealand leg of lamb, especially the boneless, it’s the best that there is. Due to Covid the supply has become a problem.

This was a really nice piece of meat. It cooked in about an hour and was very tender and had very little fat. I would buy it again.

Was delicious cooked in the crockpot with red wine and spices. Cooked up just like pot roast! Tender and flavorful.

Quality meat for the price. I have confidence when purchase food from here, I will be getting a good quality for the money.

Very good quality. I made it the day before it's to be served and removed the excess oil for a better tasting meal.

New Zealand leg of lamb is nothing like American lamb. It smelled horrible while cooking and some of us couldn't even eat it. I should have realized there was reason it was only $6.99 a pound.

Purchased this yesterday to serve to company tonight. The package was all swollen up and the meat inside was rotten. Do not buy. This product has not been handled properly.

Affordable grass fed meat, high in protein. We've cooked it various ways: whole in a crockpot or pressure cooker (you get it super soft); we've sliced it and either grilled it, sauteed it or air fried it. The key is never overcooking it. We use butter or a little bit if olive oil and season it...it's one of our families favorite meats to eat. Some leg cuts can be really fatty so you can trim it off before if you like and feed it to your dogs.