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Member's Mark USDA Choice Angus Beef London Broil Steak, priced per pound

Yes love the meat I can get 3-4 meals out of one pack of meat just a little on the pricey side would love to see lower prices and faster check out

Sent me a email

Very disappointed with the quality of this steak. Chewy and tough meat. I did marinate it and broiled it to medium rare.

CHEWY

I always buy the beef top sirloin steak but thought I’d try this due to the price increase of the top sirloin. This meat was tough. I chopped it into small pieces for taco meat and marinated it for almost 2 days and it was still tough.

Tough meat

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TENNESHIA

These are excellent Sous Vide at 132 degrees for 12 hours then seared.

Sous Vide is the way.

Love Sams

This is a great steak to grill and share!  Very affordable for any night of the week.

Delicious!

Good coloring and marbling and the price was very good

Good

Very tough..  I purchased 4 for our dinner.  Was so disappointed.  They were so tough, hard to cut and hard to chew.  Definitely won't buy them again

Very tough

Not bad, but I wouldn’t go so far as to call it great either. I knew it was going to be a tougher cut of meat but with beef as expensive as it is right now I was looking to save a little bit. Probably will not be picking it up again unless I figure out someway to cook it to make it more tender. It taste good but it’s just a tough cut of meat.

Good, not great

Customer reviews for Member's Mark USDA Choice Angus Beef London Broil Steak, priced per pound