So. Much. Bacon. My word. This lasted us a week of BLTs and an night of delightful breakfast. It was delicious and priced right. Flavor was smoky, cuts were just thick enough (not as thick as some, but perfectly sized for your average slice of bacon). I fully recommend it.

Good ratio of lean to fat, very little shrinkage

When we run out of this we must make a trip to Sam's for more

Great taste, fries well, little to no shrinkage

Has a great taste and little shrinkage.

Love the thick slices and it taste good.

If you're old enough to recall buying bacon 20 or so years ago, you'll recall regular bacon being what they now sell as "thick cut". Frankly, I can't visualize how they can slice modern "regular" bacon as thin as they do. In my case I tried to find an option that wasn't crazy expensive, none are inexpensive, and that is good quality. Hormel Black Label, Thick Cut from Sam's is the closest I've come. Three pounds is a lot for a family of two. I usually cook it all on my outdoor griddle, then vacuum seal and freeze it. That system has worked well for us for years.

This was the worst bacon I have purchased. "Thick" is not the word I would use. This little pig wasn't given time to fill out, before he went to slaughter. These were the smallest pieces of bacon I have ever seen. Slices were appx 1" on one end and 1/4" on the other end.

Best quality bacon sold at sams. Tried them all. This is the premium. Cook it under a press. Perfect.

Best deal on bacon. We love this bacon. It actually tastes like bacon. We have bought other brands but they don’t have any flavor.