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Member's Mark Hatch Chile and Chicken Enchiladas, priced per pound

These are great! Pretty yummy, especially if you don’t have time to make from scratch.

Dinner

Good but not up to Hatch chile standards

1st time it was great second time it was tooooo salty!!!

Not so good

Taste great, a but spicy, cost could be better priced

Good but expensive

These enchiladas are great. The sauce is creamy with just the right amount of spice mild: medium.

Yummy and decent value

Totally delicious and just the right amount of kick in the seasoning.

Great quick meal

Love the hatch chili and rotisserie chicken  huge each can serve 2.

Cheesy chili chicken

Delicious and a great time saver! Add some rice and beans on the side and you have a great dinner.

Enchiladas

Terrible!!! Do not eat this unflavored goop.

Gross enchiladas

Tasty but not consistent in the heat this last one we bought it was much hotter

Very good

They use flour tortillas which in an enchilada makes them gummy and therefore an awful texture. The chicken is chunked with a lot of fat/gristle. The flavor overall was terrible. Not worth the money since I ended up throwing it out and having to buy a new dinner.

Unbearable texture bad flavor

These taste great, but....  Some parts of the chicken are not meant to be eaten. Obviously this includes bones. I haven't encountered any bones in these enchiladas, however, there has been some sort of cartilage in there. Eventhough it's minimal, when encountered, it turns the experience into something not so pleasant. If you are purposely just grinding everything, please stop. No one wants that! The amount added is small, but when encountered, while eating, ruins the experience tremendously.

Member photos