Well, you suckered me again. The packaging said all the right things, the price was fair, aaaaand BOOM! Low quality product when you get it home. As the other reviewers said - tough, undercooked, tasteless, no smoke flavor at all, no seasoning that I could find or taste... I'd rank this as prison or school lunch level meat. Its almost as bad as the burnt ends product.

I love to smoke my BBQ. I’ll spend between 12 and 24 hours getting it “just right “. I tried this when I was pressed for time. Dump it in the crockpot pot and away I went. I can see getting hooked on this stuff. Wide open flavor to allow the sauce of your choice. I put a vinegar based sauce on this batch. Put three packs in the crockpot at once. You get a lot of meat for the money. I may have to put my smoker away. Actually, I’m thinking of trying it in the smoker in the near future. Just remember, BBQ is different to different people. Put 10 people in a room and no one will agree which style or flavor is the best.

I didn't read the reviews of this before I bought it. I should have and saved my money. This is the wierdest pulled pork I've ever run across. I don't know how they cook this, but it was underdone, as in not falling apart like real pulled pork should. Half the pieces were tough with gristle - clearly not slow smoked for hours. The taste was salty, but otherwise bland with no smokiness. It was edible in a sandwich with a load of BBQ sauce, but that's it.

I am on the older side and have eaten a few hundred pounds of pulled pork in my life. This is in the bottom 5 percent of all pulled pork I have ever eaten. Meat quality is poor, seasonings are really bad. The smell when I opened my oven after warming it almost turned my stomach.

High hopes for this to actually taste good- it was extremely dry, needed sauce like ALOT, it was sooooo heavy on the smoke flavor which I found to overpowering. While I’m aware of this is the desired outcome when you buy or eat “smoked” anything, this just reeked of artificial smoke flavoring as soon as it was taken out of the pkg.

This is not a good example of pulled pork. The meat was not cooked until it was "fall off the bone tender" so the texture of the BBQ is coarse and chewy with a lot of visible fat. The meat was mechanically pulled apart before it was cooked properly. It does have a smoked flavor but since it was not cooked long enough the fat in the meat did not render out.

Disgusting glob of pig parts including gristle, fat, tendons, who knows what.

Poor cut of meat, rubber texture, little flavor. Could not eat, threw out for waste of money.

My family loves the Members Mark pulled pork. Very easy meal.

This has got to be the worst pulled pork I've ever ate and It won't happen again. Absolute junk.