I brought these to make burgers and after they were cooked the burgers were half the size of when they were raw. I’ve made burgers with 80% and they usually shrink about half. I would recommend but let them know about the shrinking

Never have I been disappointed with buying meat in bulk. Especially from a company that takes pride in its product. Stays fresh even when separated into individual pounds.

One of the better pre-packaged hamburger meats on the market but there has been several times that the middle of the meat packages has been gray it looks nice on the outside till you cut into it then it is gray needs to be fresher meats.

Need to be packaged in round pounds. The things weighs 4.7 pounds. I go home and freeze them in one pound packages. So, I either have to do over or under on the package

Sam's Club 88% ground beef is my favorite ground beef to cook with for everything except burgers, i.e. meatloaf, meatballs. It is better than other brands that have the same percentage of beef and fat.

Took this home opened to use it and found it rancid with a foul odor even though it was labeled as processed the day I purchased. Had to return it. Will not purchase this product again at Sam's club.

This meat is very fresh and delicious. I usually get to 90/10 package, but they didn't have it this day. I recommend this meat and buy the 90/10 frequently.

Definitely more water added. So disappointed. Use to be could fry and NOTHING was in bottom of pan. Now have to use a ladle to remove water and grease. Bought from Sam's for many years now looking for different store to buy from

I have never had an issue with the ground beef I have purchased from Sam's Club in the past. But, the last package I received has a black foreign object in it. I have no idea what this is but it should not be in ground beef.

High quality ground beef. Lean. and cooks beautifully.