Restaurant grade, lean, double grind beef full of flavor... Makes the best tender burgers, chili, and meat load. Just the right amount of fat for juiciness and flavor.

This meat is very fresh and delicious. I usually get to 90/10 package, but they didn't have it this day. I recommend this meat and buy the 90/10 frequently.

This hamburger always has a different taste compared to other supermarket meat. Not sure what it is. I make sure to use this with a recipe I know I put a lot of other spices with.

This was great to make hamburgers, tacos, meat sauce and meatballs! Barely any fat, other brands I have to drain the fat when cooking but not with this brand. I use it for 3 different meals for a family of 3.

Sam's Club 88% ground beef is my favorite ground beef to cook with for everything except burgers, i.e. meatloaf, meatballs. It is better than other brands that have the same percentage of beef and fat.

We buy this burger all the time and bring home to freeze in 1 pound packages. This is really good burger. It has enough fat in it to cook good. This does not have too much fat.

One of the better pre-packaged hamburger meats on the market but there has been several times that the middle of the meat packages has been gray it looks nice on the outside till you cut into it then it is gray needs to be fresher meats.

This is my go to Hamburger meat. You really get a lot of meat in these packages. I divide into 4th's and have plenty for actual burgers and 3 other burger dishes like meat Pasta, Shepard's pie, Taco's etc!!

Hamburger made this up into patties for my husband. He wants to just eat hamburgers off the grill. So this package was a 4.5 # pkg. I made 24 hamburgers out of it. That’s a good amount and they cook up great.

My package did not have the use by date any where on the label...very strange. I had to throw half the package away because I was afraid to serve it to my family.