I purchased these hoagie rolls to be used for individual sub sandwiches that we were making for our basketball team coaches. I was disappointed to find that the bread was pretty tough, not incredibly flavorful, and hard to cut. I might have been better off purchasing regular sandwich bread to be honest. I purchased these from my local Sam’s Club, they were not expired and had been freshly made so I do not understand why they were so tough and thick. I would like to see a better hoagie roll produced for a sandwich type of use.

There is something about these rolls and the nice chew that they have. That's the best word I can use to explain it. They are perfect to make subs, beef dip, Philly beef and Swiss.....or almost any other sandwich. I bake much of our bread but I can't seem to make anything close to these.

Pretty much my favorite rolls, they’re soft and tasty. I usually buy a bag to make sandwiches. Get them in the freezer quickly though because they get stale and mold fast unless you can eat that many In a day or two. Perfect for making sandwiches and freezing them or for a party, bbq etc.

Great for a small sub. The outside is not too hard, and the inside is nice and chewy. I wish they would make this in a whole wheat version like they used to do in the full size sub rolls. I wish they would bring back the wheat sub rolls they had better flavor.

These are really awesome hoagie buns. So delicious with everything you want in a roll. My wife is a consummate bread baker, but, when the need arises for a great bun, this is our go to. Whether it's chicken salad, Philly cheesesteak, or a grand, old-fashioned submarine sandwich piled high with all of the fixings, this bun is the way to go. It has just enough of a leathery exterior and a perfectly delightful interior as well as a great flavor that neither overpowers nor gets lost in the ingredients. And if you put them in the air fryer or toaster oven? They are more than worthy of however much $5/lb butter you want to slather on. Add some homemade jelly and you have a crunchy, chewy feast that will have you going to church. Just yesterday we decided to pair these toasted beauties with grilled hot dogs. (with all the black marks of course!) Never crossed my mind before, but it was a complete success elevating Nathan's best dog to a new high. Sure, I know this is a lot of over the top for a bun, but this is a really terrific bun, baked fresh, and the good folks at Sam's are thoughtful enough to price them where anyone can afford them without calling your banker or feeling like you cheated the family out of something else. Pro tip: keep out what you will use in a couple days and freeze the rest. The air fryer or oven will bring them back to better than new.

Very nice product and price

The bread was hard and got mold on it in less than a week.

Moldy rolls by second day

Great with MM Beef Franks!

Love these So soft and yummy