Great quality produce, lasted a while and didn’t go bad quickly but softened quick enough to not wait a week. They were very large in size which I loved

Can be on the expensive side especially for my area that have them regularly from .39 - .69 at any local grocery store but these seem to have a longer shelf life

I love avocados and will only make guacamole out of them. All vegan and vegetarian in nutrition and good enough for a hearty meal in combination with tofu made with taco seasonings.

Every time I buy avocados they never are good. They look ripe but when cut open are hard. It sticks together and it’s hard to open and peel apart. I will not be buying avocados from Sam’s club again.

I always buy these avocados when they’re still firm. I leave them on my kitchen counter, while keeping an eye on them, for 4 to 5 days to ripen naturally, then place them in my frig. They turn out nice and creamy without the bruises!

I purchase these often for my sushi and poke business. I buy ahead of time but these just take a couple of days to ripen and then i refrigerate till I use. They always come out great.

In my opinion Sam's has to definitely be the best place to get avocado from the only a little over $5 and you get five and they are a great size. Plus once they are ready to eat they taste so fresh!

These are better than any avocado i have bought on the grocery store. My doctor suggested i eat more avocados and these have always been green, not overripe, and a great value.

GReat avocadoes but the price is all over the map. A few months ago, they were $3.50 for 5. Then a couple of months ago, $6 for 5. Now the price is more reasonable, $4.50.

Many are going bad on the inside (over several purchases). The other warehouse club has better avocados. I don’t know what’s with Sam’s with its avocado stock. With the price of avocados they better not be rotting inside.