Very good price for these large Haas avacados. This time of year (summer) seems to provide good texture and taste results. You'll not likely find a ripe and ready-to-eat bag, but that's an advantage, as you can ripen at your own pace so they last longer and are ready when needed.

Avocados to die for. I purchased an avocado for 5.00 at Publix, 2 weeks ago, when I cut it open it was black inside. Straight to the trash. This was just one of many I've wasted money on. I added this 5 count bag of Avocados to my Sams Delivery order Last week. Gave one to my neighbor, and I had one right away. It was the best I've had in years, I had one the next three days and every one was just as good as the last. Thank you Sams Club

I haven’t purchased avocados from Sam’s club for almost 2 years because many times they were priced higher than I wanted to spend per bag and when I did purchase a bag of avocados they did not ripen properly - 1/2 of the avocado would be soft and the other 1/2 was still hard. They weren’t tasty either. I feel that my current purchase of avocados was reasonably priced, the avocados were a nice size and they ripened beautifully along with tasting good.

Best avocados I have ever purchased. We travel about a hour from our house to buy this product. We buy a couple bags each trip. They last a long time and do not turn brown quickly. They are bright green inside and creamy. Have a rich flavor. We have purchased them about 5 times now and they are all great.

Best avocados I can purchase. Almost always good, fresh, solid. Usually requires a few days to ripen on counter, then refrigerate to use for a week or more.

Sams is the go to place for me to purchase my avocados. Price is a plus… the best price that I could find in town. I don't think I've ever been disappointed. I always buy a bag when I have one or two left from the previous purchase. That way I always have a perfectly ripe avocado for that day's salad. With each new bag, I usually leave three on the counter and when they start getting a little soft, I put one in the refrigerator to keep ripening and leave two out: one for use that day and one for the next. At the same time, I get a couple more avocados out for the counter to begin the ripening process. It took a few tries to develop my system so that I have fresh avocado everyday.

The avocados were in good condition and fresh with no major bruising. They ripened evenly over a few days and had a smooth, creamy texture... great for salads and guacamole. Size was consistent, and overall quality was reliable. I would purchase again.

Short life span after purchase. 3 of the 5 were perfect... the other 2, not so much... there were large portions of the 2 that would not mash down, as the portions were completely hard like a potato even though the rest of it was soft. Those went into my mulch pile outside.

The avocados were decent however, It's unlikely that I'll renew my membership. Selling bioengineered products and having fruit that spoils quickly have caused me to take a step back. More than anything the service at the Texas Station location has takes a nose dive relevant customer experience. In addition to my weekly shopping, I wanted to return a single sumo citrus orange that rotted, they're expensive ($2.49 most places). An unengaged employee at the courtesy desk referred me to a manager who gave me a hard time despite me telling him I had no ability or control to salvage a rotting orange. He finally consented and allowed me to replace the orange under the condition that any future instance of rot would have to be returned within one business day. LUDICROUS! Am I to inspect the fruit daily and then prioritize returning it to the store the very next day????!!!!

Not one decent avocado worth eating in this batch. Seems like they are always too cold (just out of the refrigerator) which perhaps is slowing down the natural ripening process. They are cold, hard and when left out for a couple of days at home to ripen, we cut them open and they are black and already rotten inside.