This bag of avocados is a great purchase.I have bought 3-6bags every week for over a year. We makes guacamole for church lunches. Sometimes avocado/tomato salads. We have a had a few bags that looked good but turned out to be very brown inside, but Sam’s replace those few and everything was great.

My family loves avocados! We usually purchase 2 bags at a time. We let one sit on our kitchen counter for a couple days and then they are ready to go in sandwiches, burgers, salads, etc. I place the other bag in the refrigerator to slow down the ripening and take it out and repeat the same process.

Love Sam's Avocado's. They are just the right size and usually ripen perfectly. Ordered online for pick up and whoever picked my order picked the mushiest, ripest one of the lot. I took them back and they exchanged them for me with no problem. I just went and got another patch that were green not ripe yet.

It is so hard to find decent avocados anywhere. I bought these had was so pleased, I was able to use them just a couple days after purchasing them and they lasted all week. The last one was just as perfect as the 1st one. No brown spots when I cut it open. This is on my weekly shopping list

Nice and big and creamy. The only negative thing I can say is they were all r ready to eat. I feel they should have been marked down because there were at least 3 boxes stacked besides the display. Top 2 the same ripeness. I wondered about the waste they were going to have.

They are good avocados, creamy and tasty. Sometimes they come too ripe, so I just need to be careful to pick them at the right consistency for my use. Also, make sure uts avocado from Mexico because in the past ive gotten some from Peru and those were bad because they never ripe.

Unfortunately, you can’t see under the skin of an avocado. The last bag of these that I bought from Sam’s were great. However I have also purchased avocados from Sam’s that were bruised and black inside when cut open and had to be discarded. I attribute part of this to other Sam’s shoppers who think they can toss bags of this fragile fruit around while they look for the perfect bag. They just cause bruising to the avocados, even when the fruit is hard.

Avocados are good fat. I eat them regularly and Ofer sliced with salsa. It’s also great with eggs. These are good size and almost never have any issues with them. They don’t seem to be over ripe when I get them. They produce good cholesterol in your system.

I usually don’t buy avocados because they take forever to ripen. Then when they do, they go bad fast. These were great! Only took a few days to ripen, and the texture on them was great! Put them in the fridge to slow down the ripening. Definitely buying again.

It is easier to buy the avocados by the bag. A bag stops other customers from handling individual avocados. It is much more sanitary. Once we take the avocados out of bag, they are placed in a bowl until the avocados feel soft. Now each avocado is wrapped in aluminum foil. The avocados are then put into the refrigerator until ready to use.