They seem to ripe fairly quickly or was already riped. Some had mold on them. This was the the first time its hsppened

Felt firm at the store but were half rotten on the inside. This is the second time this has happened with this brand and not worth the price.

We eat avocados with so many things. Salads, on sourdough toast, even chopped up in soup after we put it in the bowl. Great healthy fat and fiber.

These looked beautiful when I bought them, but they are hard and of a plastic feel when you try to bite them.

Obviously, Hass avocados are not in season right now. They are way too green to sell and by the time they appear to be ripe, half are no good.

From Mexico, not Peru, best price and quality, I’ve not had a bad one yet. The only place I’ll buy avocados

We love Avocados and eat them daily. This bad went bad after a few days. Usually they last longer.

They never last long enough to go bad, as soon as they get soft I refrigerate them and they last an extra week or so. Love the taste!

didn't know to store them at 40 degrees if I wanted to slow the ripening process. By the time I got to them I could only use parts of all five.

Just perfection! been a member for a long time at Sam's and not ONCE have I gotten any gone bad or overly bruised. Always just right!