Never ripened!!!

Soft and black

These avocados were an awesome buy and great quality, until about 4 to 6 months ago. Since then, they have been an number of issues like; 1. Odd ripening... Part of the fruit was rip and spoiling while other sections were not rip. 2. Discolored and or rotten on the inside, but looked and felt great on the outside. 3. Doubled in price, for less then half the quality.

The past 4-6 weeks the avocados were terrible. When the outside finally gets soft the inside is usually rock hard or the inside is still bright yellow but soft and watery with zero flavor. Have these been frozen and then thawed to sell? Not sure but that's what I'm thinking. Listen, I've been buying the avocados from Sam's in Wilkes-Barre for years, every 3-4 days to make sure I have one ready for breakfast but lately I cannot trust the ones at Sam's club Wilkes-Barre. Each of the 5 packs the past two weeks contained 1 moldy avocado? Do not buy!!!!!!

Sam's avocados were great. I have bought them at Sam's for over a year and I have never had a bad avocado. But Sam's changed the brand of avocados, now they are from Peru. And I have had a terrible experience with these avocados. Something happens in the maturation process that does not end. So in the end, you have some seemingly ripe avocados, but hard on the inside and impossible to eat. From the last purchase I made, which was 14 days ago, I was only able to eat 1 avocado. I'm not going to continue spending my money on avocados, which I then have to throw away.

By far the best avocados around. Always fresh, beautifully green, and creamy!

Lately they are hard as a rock never ripen. They used to be the best anywhere.

The avocados were all black on the inside. Well past acceptable ripeness.

Some of the avocadoes ripened beautifully, but not all; one was inedible.

Best value and quality around.