Avocados were green and hard but thought they would ripen. After two weeks, they were still hard so tried to cut one open and was almost to hard to cut. They were never going to ripen.

These are a larger version of the smaller buttery Hass avocados. I ripen them for two days, then refrigerate until I’m ready. I can take a week to get through five.

I have purchased the Avocados 5-count bag before. This batch had very large seeds. Not much fruit at all. I still recommend them. I thick slice them and quickly sear them with eggs.

Great selection of fruit in the bag. Some ripe for serving right away others firm so I was able go longer eating them with no waste. I am the only one who eats them in our home

These avacados are hit or miss. Sometimes you can get a really good batch, and other times not so much. Lately been a miss. I will skip these next time.

These are larger than the ones found in Publix or Winn Dixie. I let them ripen a bit, then put in the fridge. They can last over a week. So creamy and delish!

Everyone had bad damaged spots, appear w d to be from shopping or handling i usually get really good avocados here, but wouldn't have bought these if I could've known

Normally they are always delicious. Not sure way this past two purchases the avocadoes are not good at all. Maybe it's that they are purchasing from a different farmer and brand.

I always enjoy shopping at Sam's Club. Finding bargains, going through scan 'n ho feature. And. I'm out the door and on my way. The checkers are so friendly, store's well maintained.

Prepackaged avocados are so often a disappointment. Either too ripe or like rocks. These were just a day or two from optimum ripeness for slicing into salads.