Worth the price. Guests raved about the taste and it fed a group of 10. Hoping to get another one for the holidays.

Made tenderloin for Christmas dinner. It was tender and very delicious meat. Didn’t have to worry about putting away any leftovers.

99% completely trimmed out. Paid more per pound but had no side strap, silver skin, or fat to deal with.

Most excellent piece of meat we've ever purchased. It was so tender I could cut it with a butter knife.

Made about 12 steaks, so comes out to ~$10/ea. The beef is so tender (can’t get anything like this in restaurant for $10)! Delicious!!

Butchers were very helpful taking the time to explain the appropriate cut of beef tenderloin I should purchase. The meat cooked to perfection!!

This tenderloin was delicious and a good value for the quality of beef.

Excellent, tender, tasty beef tenderloin

It’s filet mignon, what’s to dislike?

Amazing, worth every penny. The meat was so tender, everyone loved it.