too thick

Needs directions

Let it defrost in a cool place. Then wait for the raise and bake it up!

These are like eating cardboard. Bring the dough balls back.

I agree that they don't rise well, (unless someone knows a trick, please pass it on) I miss the dough balls too!

I use these for our church Sunday fellowship once a month. Everyone loves the pizza and i can make them with fresh products at an inexpensive cost.

They do not rise. Can buy this stuff anywhere. The dough balls that you are replacing were the best on the market. Shame on you for dumbing down a great product.

These are so terrific! I used to use the take-n-bake crusts, but my son loves stuffed crust & i can make it perfectly with these! Tastes awesome too!!!

We use this dough every Sunday night for pizza night! It's versatile and big enough that two of them feeds my family of 6 and it's enough for two pizzas and breast sticks! We love this! Makes it convenient and easy to make pizza and not to mention cheap!

These are fine for folks who want to make pizza in their home oven, but Sam's is missing a large market of us who have outdoor pizza ovens. Hey, Sams even sells these ovens, but not the pre-made dough to use in them. Message to Sams Management: Please consider making dough balls half this size. I would say roughly 325 grams (11.5 oz.), or if you must flatten them out, fine but make them 12" that can be stretched to 14".