Make sure you know what "country style ribs" are before buying. These are not ribs which is why many people send bad reviews. Do you research people! Always fresh and good quality! Today I got two packs and whoever the butcher was that cut them up was lazy. Pieces not even cut in half just partial cuts. If I wanted a whole pork but I'd buy that lol. Get on the ball and finish your cuts guys and gals!

These are a huge hit at our house. Cooked them on the "Meat" setting in the Instant Pot -- took less than an hour and they were falling apart. Finished them under the broiler. So yummy. Yes, there's fat, but that's what makes them so moist and juicy.

These are very good if cooked for several hours. I wouldn?t expect to enjoy meat without some slow cooking. Maybe crock pot pork bbq or boiling in water and sauerkraut. Sauerkraut makes it tender and gives good flavor to meat and I?m not a sauerkraut lover. Very good for what it is intended for.

This was the most unsatisfying Sam’s purchase we’ve ever had. We were all so grossed out by these ribs that we probably won’t eat any ribs for a very, very long time. Giant slabs of fat. We dug through these ribs and were hard pressed to find any actual meat. I’m so confused by the good reviews. Are there people who enjoy eating the fat? I’m gagging thinking about these ribs

I had delivery of this item, so I had to trust the store to have quality cuts that at least comparable to the listing image. "Premium" bone in country ribs. More like streaked meat, fat back. Bacon has more meat than this. It is upwards of 50% fat. This is certainly not a 'main dish' cut of meat - it's more like something you would render to get flavor for something else. $24 tray. Won't make this mistake again.

I note the negative reviews. I have bough these several times and slow cooked them in the crock pot. I would estimate fat content at around 20%. A pork butt would have a similar fat content. Prepared correctly, these are delicious and tender. Not for grilling - slow roast, crock pot or slow cook in smoker.

Good but inconsistent- the difference in size snd chunk of fat were so varied for one - not sure if all were that way becsuse i used curb side pick up so didnt get to pick out - the quality of priducts has always been good - these were fresh and good meat otherwise .

I like that Sam's trims their pork well. Always fresh; always flavorful.

I cooked them in crockpot on low for about 6 hrs put bbq sauce on them. Yummy

Not very good. Tough, lots fat and gristle. Will not buy again.