There was a Funky smell, they were only one week old but I still through them out

Some of the ribs were full of grizzle and very little meat, very disappointing

A little tough. Had to be cooked an extra two hours in the oven before we could chew them.

These were good but not the quality as usual.

More meat, less fat, good for quick roasting

Very easy to use for pasta, barbecue, etc.

Love these country style ribs. Great price

Ribs are thick, tender, and very tasty.

Ribs were great portion!!!

Not happy , very Lean and after cooked very tough.