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Customer reviews for Golden Grill Hashbrown Potatoes, 33 oz. for
Golden Grill Hashbrown Potatoes, 33 oz.
4.8 out of 5 stars
stars
2,702 ratings893 reviews
  1. 5 stars90% (2,434)
  2. 4 stars6% (168)
  3. 3 stars2% (51)
  4. 2 stars0% (11)
  5. 1 star1% (38)

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Showing 81-90 of 893 reviews
May 22, 2021
Reviewer name: triciaub13
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Awesome potatoes!

Love these! Very convenient and easy to make. Simply pour the amount of servings into a bowl and add the equal amount of hot water, let it sit for about 15 minutes, drain water, and cook! Come out equal to the frozen and homemade without all the work and time involved! Added plus..taste GREAT! Also, these store nicely in my pantry..no refrigeration or freezer needed! YAY!

Helpful?52L1F42IQ7Z41114010373
May 27, 2019
Reviewer name: Squeak
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Fantastic Taters!

Could not find them in our local Club. Not sure why since they have had them for quite some time. We do Hash Browns for Breakfast with all kinds of toppings, etc. fairly often. These are The Best and easy to prepare quickly. Will keep buying them as long as we can find them!

Helpful?52L1F42IQ7Z41114010373
Dec 26, 2016
Reviewer name: JLTN
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Love these hash browns!

This is a great value for the money! They are easy to prepare - just pour out what you want in a measuring cup, cover with the correct amount of hot water and wait ~15 minutes, then cook. We look for these every time we visit Sam's. If you love hash browns, then you should love these.

Helpful?52L1F42IQ7Z41114010373
Jul 16, 2020
Reviewer name: rolguin
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Golden Grilled Hashbrown Potatoes YUMMM

YUM, love these. Takes about 10 mins to hydrate using very hot water. While hydrating, I season with garlic and pepper, pan fry onions and peppers in EVOO (extra virgin olive oil). Once browned, I drain any water that may be in the potatoes, drop on top of onions and peppers, turn heat to med high, flip a few times...DONE!!!

Helpful?52L1F42IQ7Z41114010373
Dec 6, 2021
Reviewer name: CompRec
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Better than frozen

I really like these hash browns. I nuke a measuring cup with the water I need to just below boiling, 2 minutes for half a cup, then I add the potatoes and if I'm feeling frisky I'll add minced onion. Fry 'em up with butter and they are better then frozen.

Helpful?52L1F42IQ7Z41114010373
Jan 30, 2026
Reviewer name: Brian
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

good in a pinch

not bad we would buy again

Helpful?52L1F42IQ7Z41114010373
Nov 13, 2025
Reviewer name: Lisa
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Tasty hash browns

Best hash browns and shelf stable.

Helpful?52L1F42IQ7Z41114010373
Dec 6, 2025
Reviewer name: Los
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Los

Very easy to make and taste great

Helpful?52L1F42IQ7Z41114010373
Apr 19, 2026
Reviewer name: Jim
5 out of 5 stars
5 out of 5 stars review

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Grandpa

Love the hashbrown

Helpful?52L1F42IQ7Z41114010373
May 12, 2024
Reviewer name: TA Parko
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Easy Storage

Works well in a breakfast casserole.

Helpful?52L1F42IQ7Z41114010373