Pork Belly, Tray, priced per pound
Curbside Pickup

Highlights
- Fresh pork belly
- 1/2 belly per tray, sliced
- Cook by braising, roasting, smoking and searing
Member's Mark 80/20 Ground Beef Chuck Sliders, 18 ct., priced per pound $16.99 $5.86/lb

Member's Mark 80/20 Ground Beef Chuck Sliders, 18 ct., priced per pound


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About this item
Product details
Fresh pork belly is succulent and richly flavorful and is often served in small portions. Pork belly is at its best and is most tender when prepared using a slow cooking method, such as braising.
There are multiple ways to cook pork belly if you aren’t going to use it to make homemade bacon. Common cooking methods include roasting, smoking and searing.
Member’s Mark Made Without Commitment™
This item meets our Member’s Mark Made Without Commitment™: Our Member’s Mark Made Without Commitment makes it easier to know what is not in our products, so members can feel better about what is. We simplify the choice for our members by setting a high brand standard for the products they bring into their homes. This isn’t list a list of ingredients, it’s our commitment to simpler ingredients that reflect our members' values. And we deliver this without compromising taste, performance, or value. This means that this item doesn’t contain the 40+ ingredients on our Made Without Commitment list like High Fructose Corn Syrup, Phthalates, Talc, Certified Synthetic Colors/ FD&C Colors, and Formaldehyde. See the full list of ingredients here: https://www.samsclub.com/cp/members-mark-goals/30001929.
Specifications
- Keep refrigerated
Member ratings & reviews
Filtered and sorted results would be available on the new 'Customer ratings & reviews' page.
Showing 1-3 of 106 reviews
Verified Purchase
Pre-sliced for your convenience
This product was easy to prepare although some of the slices were thicker than others. It's much easier, though, for someone like me who is losing some functionality in my hands than trying to slice it myself.
Verified Purchase
Thick pork belly slices essential for Korean BBQ
Love this item! Perfect thickness for Korean BBQ. I like to cook the slices on the grill with some kimchi. When the meat is cooked through I cut them into bite sizes with cooking shears and eat them with the cooked kimchi with some short grain rice. Sometimes I add some steamed tofu on the side and it's like the holy trinity (pork, kimchi, tofu). The meat at Sam's is always first rate. And the best value too.
Verified Purchase
Pork belly
I used pork belly for the first time in baked beans, rather than bacon, it was amazing. Gave me enough confidence to try a few more recipes.
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