Have used this product for as long as I've seen it at Sam's. Works well, has no odor, is a bargain compared to individual cans at the market, and tends not to give the overspray of some products in this category. Also works nicely for spraying directly onto vegetables for roasting or for better browning when frying without any chemical taste left on the food. If there is one issue, it's that in the two-pack, I've found that one of the can's has far less product that the other. No idea why that happens. I've learned to compare the feel/weight of the pack with another before choosing it.

This olive oil spray is great for cooking air fried foods when you want them to have a little crunch. Excellent on foods without saturating them with a lot of oil.

This cooking spray works perfectly and helps keep meals lighter while preventing sticking. The olive oil flavor is subtle and pleasant. Great product to keep in the kitchen.

This EVOO is so good. I use it mainly for Roasted Baking pan meals...meat or fish, cut veggies & unpeeled red potatoes. Spritz with this EVOO and spices of my choice. One pan cleanup. I use it on my stovetop cast iron griddle when cooking eggs or thin sliced chicken breasts (brined in EVOO and spices) Delicious

I've tried other spray olive and avocado oils and like this Member's Mark brand the best. Some spray out so hard, it's like flying out of a jet engine.

Great product! However, some cans have defective spray mechanisms. I have returned one of the pair three times because the 2nd can doesn't spray correctly. When it works its great! Plus Member's products are cheaper than label brand. Thanks

This replaces “Pam” in our household.

Quality olive Spray. Get this one all the time.

Price is good and healthier for you.I fry eggs for my dog using this because other oils not good for dogs

This member's Mark cooking spray is not my favorite. It sprays on a beautiful light yellow, but when it Cooks it turns everything a brown color. Was pretty good in my skillet as a non-stick assistant, but don't like the brown on my food as it's cooking. It almost looks like it's burning the food.