The besttttttttt almond butter ever!!!!!! People say it’s too “watery” but little do they know they need to MIX the almond butter because the natural almond oil sits on top, it only has 2 ingredients ALMONDS, SALT it’s delicious!!!!

Almond butter is bitter and gritty. Oil has separated and you need to keep it upside down, to make it easier to incorporate the oil. Leaves a bitter taste in your mouth.

This almond butter is supper thin and runny after being stirred thoroughly. I've made my own almond butter and it is usually very thick and dense. Sometimes I have to add a little peanut or olive oil to make it smooth enough to spread. I'm not sure what they are doing to this almond butter to make it so thin but I wonder if they are adding oil or water. Almonds are not very oily on their own, so something it amiss. It is also bitter. I think that is because they aren't blanching the almonds to get the skin off. Anyway, the price is great but the butter not so good.

“I absolutely love this product! I started eating it during my pregnancy after being diagnosed with gestational diabetes. Paired with eggs and sourdough bread, it became my go-to breakfast and helped me keep my blood sugar levels stable. It's delicious, has a great texture, and now it's a staple in my kitchen. I buy it all the time and highly recommend it!” ❤️

Best almond butter. Creaming. Flavorful.

Excellent naural almond butter. Very good flavor & texture.

Love this. Best I have found. Great price too

So much in one jar!! Great taste!!!

I like this almond butter because of its grainy texture. It's best to store it upside down so that the oil distribution isn't always on top.

Good but prefer peanut butter