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Member's Mark Organic Extra Virgin Olive Oil, 68 fl. oz.

organic Olive Oil

High quality product in a size between the small and 3L size.

Big but not too Big

Has a great taste and love to sir meat in this

Olive oil at its best

Very good grade of oil. Good price as well.

I Struck Oil

Love this olive oil. Great in salads and stirfrys! So smooth!

Best Olive Oil

This is a good quality olive oil.  I wish it came in a glass bottle.  I'd gladly pay more for that.

Great quality for the price, but would like Glass

I think it’s as good as the real expensive brands. I’ve bought this several times.

Great Olive Oil

Very pleasantly surprised how good this olive oil is!  I will definitely buy it again!

Surprisingly Good olive oil !!

I think that this would be hard to beat for the price and taste.  My favorite olive oil.

Member's Mark Organic Extra Virgin Olive Oil

Good deal for the money

NOT GOOD FOLKS, I have olive oil in frig, real olive oil should turn into grease in frig. Its still runny. 2 nights in frig so far. I will let go one more night.

FAKE OLIVE OIL?

Good olive oil for the price.  Try this easy recipe for an authentic sauce: cover the bottom of a saucepan with olive oil (about 1/4 inch); on LOW HEAT (important!) add 4-6 cloves of chopped garlic and 1 tbsp of red pepper.  Let that slowly infuse for about 20 -30 minutes  (keep on low so the garlic does not burn).  Add 2 cans of tomato sauce (we use Sam’s Club tomato sauce) and turn up heat slightly to simmer for 20-30 minutes.   The oil and the sauce will separate at the beginning but will come together in a velvety sauce at the end.   Add to Rigatoni pasta

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