This saves me money! I put it in the extra refrigerator downstairs and pull out a quart when I need it. Saves the trip to the store and a ton of money. It is the perfect amount of Tang in mayonnaise.

when I ran out of this, I was so disappointed in other types even though they were well known. So glad to have a shopping trip to Sams to replenish my mayo

I never knew "heavy" mayonnaise existed and then I encountered "Extra Heavy" mayonnaise. This stuff is great for making all your favorite burger sauces and copycat recipes (Cane's Sauce, Mac Sauce, Animal Sauce, Chick-Fil-A sauce, Wingstop Ranch, etc.) I am still waiting to use it in my potato salad or tuna salad, but from the taste and texture it is definitely a winner.

This is by far my favorite mayonnaise. It is thicker than normal may like Duke's or Helman's. The flavor is delicious. I definitely recommend it especially if you are making macaroni or potato salads.

I am a huge kraft Mayo lover but this was on sell so I took home and prayed the fam would like it. To my surprise they loved it and its much cheaper. Win win!

Not sure why the Midwest City location doesn't have this so I had to go to a Tulsa store. This is by far the best mayo you could ever get. Let all the people argue about blue plate and Duke's. This is what you want.

This mayonnaise is better than any I’ve ever used. It’s less air than the usual Mayo products. It is great for chicken salad, potato salad, macaroni salad, egg salad, and tuna salad so far. When mixed with honey and Dijon mustard it makes a wonderful tangy salad dressing. When brushed on chicken before grilling it keeps the chicken moist and adds a tangy flavor. The size of the jar is a little daunting but once I started using it, I knew we use it up. Oh by the way, great with deli meat and cheese too.

I'm usually a Duke's devotee, but this is a little less expensive per unit volume, and a little healthier comparing cholesterol and fat content. So I tried it. It melts into toast on a sandwich more than Duke's does. I'm not sure how else to explain it. Looks like it turns to an oily spread instead of remaining creamier. But it's not terrible and I'm stuck with it now and will eat it until it's either gone or spoils, if it lasts that long.

WAY too sweet. What a mistake I made in purchasing it. It tastes like a knock off of Miracle Whip, which is something I cannot stand. If you do not like Miracle Whip, then you absolutely do not want to purchase this. Sam's Club used to sell Willsey brand Mayo which is 10x better than this.

Apparently their recipe has changed perhaps to save on costs. The flavor has gotten to taste like salad dressing and tastes terrible no matter where or how you use it. I do not recommend.