The best!

Good flavor and price

Flavor is good

Great tasting coffee.

Excellent coffee

YUK!

I like it

we absolutely love this coffee but it has been out of stock and it looks like it may not come back. we have 1.5 bags left and are desperately searching for a replacement. nothing beats this coffee! the French roast stock is dwindling down but it's not the same as the medium dark roast. it looks like Starbucks is taking its place. yuk yuk yuk.

I am a member of both Costco and Sam's so I decided to buy their labeled brand of Coffee Beans and compare them. I bought them both today and I ground them exactly the same and used the same amount of water, same burr grinder, same Bunn Coffee maker. I was in the Doughnut Shop business for over 25 years and I know a good cup of coffee and I am looking for a decent brand for our morning pot of coffee. I found the Daily Chef Colombian Supremo to have a richer coffee flavor than the Kirkland brand. There were chocolate notes, oak, with a smooth after taste with the Daily Chef. In contrast the Kirkland had a much lighter coffee taste with a chemical aftertaste that I think was natural, but it was not pleasant. The Kirkland was $9.99 for 2bs while the Supremo was $14.88 for 40 oz.. I do dislike that coffee is not sold uniformly to compare prices easily. I wish they still sold all coffee by the pound. In summary - Daily Chef did definitely cost more than Kirkland (Costco), but I feel the price was worth it in many ways. You may have different experiences, but these were mine.

I looked at some of the negative comments on Member's Mark Colombian Supremo Coffee Beans and had to comment. I have purchased green supremo from several estates in Colombia and air roasted it myself. Member's Mark is not as good as roasting it yourself and grinding just prior to brewing, about 24 hours after the roast, but, for a mass produced product it is great, it has the taste and caramel notes that Colombian coffee is known for, and is roasted correctly. I saw complaints that included "it was too strong" ....like saying is was too hot. I think some have looked at the description "Sweet chocolate and hazelnut notes" and assume it will taste like a candy bar. It said "notes" not the whole song. A few complained about the oil on the beans. To my taste, the perfect roast for Colombian coffee is a darker medium roast that is stopped after the second "Pop" starts. This brings a small amount of oil to the surface of the bean. Members mark is roasted like this, as evidenced by the amount of oil on the surface of the beans and the small amount of little craters on the beans. For mass produced coffee, and assuming you know how to store, grind and brew it correctly; if you like coffee this is good coffee, if you like Colombian coffee this is great coffee.