perfect for cooking Sri Lanka curries

I have tried every kind of coconut milk that is made. By far this is the best. Creamy, not watery and no “wax” build-up on top like a lot of other brands have. I saw the price of this and had to purchase even though I had 2 cases in my pantry. Now I have 4 cases! Love it and the price.

I've used several different coconut milk brands and I like this one best. I bought it on sale but even when it's not on sale the price is much cheaper than in a grocery store. Perfect for Thai recipes like coconut curry soup and a must for coconut Tres Leches cake.

Thai Kitchen coconut milk makes the best coconut rice! Dump one can of coconut milk, 2 cups basmati rice, a half can of water, 1 tsp sugar in your Instant Pot. Pressure-cook for 3 minutes (yes, just 3), slow release for 5, fluff and enjoy. That's it.

This is the first time I've tried this brand of coconut milk and it doesn't disappoint me. The consistency, flavor and taste are no less than the brands I used. Made chicken coconut soup and coconut rice. Besides, its economical. Free home delivery also saves me time.

Always a bargain compared to other stores

I am from Sri Lanka and I use this coconut milk to make my curry. Its not Watery like other brands, its rich and creamy.

Coconut cream is spoiled even though it hasn't past expiry date. The cream separated to just oil and water in the can. Its still edible though it didn't taste like what a real coconut cream should be.

Thanks for carrying these products! My others source is longer carrying these two products that we love to cook with. You are the best and we will continue to order from you!

I eat a vegan diet and coconut milk is used in many dishes as a dairy substitute. I use it to make vegan Coquito around Christmas and give it as gifts to my omnivore friends who love it. Sam’s Club offers the 6 pack at a great value, so I stock up.