This items helped me make my Christmas treats for everyone. I love the bulk option offered at my SAMS

Fresh and delicious for all of your baking needs! The size is GREAT for our family to sweeten beverages and desserts.

This is hands-down the best tasting, softest brown sugar I have ever purchased. I live by myself so it lasts a long time and never gets hard. I won’t buy any other brand!

Every time I purchase this product, it turns hard and clumpy within a week. I leave it in its own bag, which upon inspection, has tiny holes all over it from the product penetrating the plastic bag. The brown sugar has good taste, but poor packaging. I have even waited between visits to purchase this product thinking it will be improved. However, Sam's Club has made no effort to improve the packaging. I will not be purchasing brown sugar from Sam's Club again. #qualityassurance #customerservice #voiceofthecustomer

I've been using this brown sugar for a long time and have no complaints and I like buying the larger bags. However I wish they would do something different on the zip closure, its nothing but a nuisance. First off its on the side of the bag, which gives a pocket that makes it more difficult to get out of the bag. Second... the zipper closure is useless, you fill up the ridges with the product pouring it out and unless you want to spend 30 minutes cleaning them out, will not zip close. This is such a simple fix.. put it at the top. I took one star away because of this.

We've been buying this from Sam's Club for many years and the product is fine. However, the "zip-pak" closure has never worked well. It's not just my inability, every family member has had difficulty with getting it fully re-sealed. To make matters worse, the seam on the back of our recently purchased bag opened up spilling contents all over the counter.

Once again we're back to Sam's forcing us into Member's Mark items and losing the brand names which made the membership worthwhile. This products tends to be very grainy and while it may not reach the level of "dark" brown sugar, it skew more towards that than light.

I purchased this brown sugar to make loads of chocolate chip cookies for holiday gifts for neighbors and coworkers. I made multiple batches, and all the batches tasted fine, but the sugar baked crystalized in a weird way that gave the cookies a weird texture. As I was baking the cookies I used the remainder of and old bag from a different brand, and that batch DID NOT have the weird texture.

The only thing I don't like is how large the "grains" are. It doesn't break down like it should in recipes. It makes baked items feel gritty or grainy. My friends thought I put nuts in my chocolate chip cookies! Yikes! The only change was this brown sugar. Please bring back the brand name option!

Sam's is starting to get rid of all of the name brands only to replace them with Member's Mark which is cheaper but in no way better. I use a lot of brown sugar in my business.. This brown sugar is horrible. It is nothing near the quality of C & H. The Member's Mark brown sugar clumps into a hard rock almost immediately. This renders it unusable for baking. I would rather pay more for quality. Bring back the C & H!