Ever tried to mimicking this sauce? You can't! The flavor is unique, it has the right amount of seasoning. I've tried to replace with stewed tomatoes, tomato sauce, etc. Doesn't hold a candle. Will continue to purchase rotel for all my special recipies.

I use Ro-Tel Original in almost all my recipes! When I'm down to one can, I start to panic, because I know I will be needing more to make my meals complete! I use it in my gravy for spaghetti, in sausage & peppers, in my chicken recipes, in addition to chili, meatloaf, roasted potatoes, stews, etc. Love this product!!!

We totally agree with all other reviewers that this product is no longer a quality product and is false advertising . We use it at least once every two weeks . We noticed first that the liquid disappeared, then the green chilies disappeared , the last 6 cans have been nothing but chopped tasteless tomatoes. Do not waste your money. This family is opting out after 49 years of loyalty. Nobody will eat it, everybody complains .

I looked at can and saw the ambiguous "Natural Flavor" which is not natural at all. Why? Natural flavor can contain anything, you want as long as it starts out with a natural flavor, and then chemicals and other stuff is added. We do not know what we are eating anymor.

My family has been using RoTel Diced Tomatoes and Green Chilies for most of my life. We always bought the Original version because none of us can stand cilantro. Recently I bought a can to make a spicy tex mex dish. The whole dish tasted like soap. I checked the can immediately because I know that flavor and sure enough, Original now had cilantro. I checked every can at the store on my next trip, original or otherwise, all listed cilantro on the label. Guess I'll just have to start making my own. Why would you include an ingredient that you know darn well half the population tastes as dish soap in every version of your product?

I can handle a little spice but anything super hot will hurt me on the way out. I use rotel original in my chicken tort soup to add a little spice. Been making it for 6 years twice a month. Everyone's mouth was on fire last night. Even my husband who likes spicy was like wow this is hot. Quality control needs to be sampling these batches and maybe diluting them with another to decrease spice in original. I understand peppers can be tricky but is there taste tests once prepared to ensure it doesn't get too hot?

I’ve been buying Rotel for 25+years. The quality seems to be slipping. There’s hardly any green chilies, there’s tomato peelings and the cans have gotten smaller, but the price didn’t You say quality is very important? Do y’all know what good quality is? It’s not in this product.

I have used almost all varieties of ro-tel for years and have rarely been disappointed, I hope they don't cheapen their recipe because I use it a lot in my dump and go cooking in my Instant Pot, and Casseroles. It's the best way to "jazz" up a meal. If I don't want tomatoes to show I just buzz it in my blender and go. I love this product, always have!!!

I opened my can Original RO-TEL as as other had fount out, One very smallll piece of green chili ( not Plural , green chilies) ONE small piece. I could have brought a can of tomatoes and a can of green chilies, some spices and made my own. Another company sold to big business and flavors take back seat to profits.

For as long as we can remember we have loved Rotel Original Diced Tomatoes & Green Chilies. However, I regret to report that this batch is missing the green chilies. They are very tasty, but missing the green chilies we love. They may as well be Petite Diced Tomatoes. We bought several cans of these from the Winn Dixie in Longwood FL, this week.