My sister said that they had this in Atlanta, but I couldn't find it here in michigan. I was presently surprised to find it this year, as I've been looking for it for over a year. Great flavor, very lean, & premium taste. Grabbing extra for the freezer, in case it goes away in the future.

This is bacon from the collar v belly (American style) or jowl of the pig. It is bacon with a wee bit of ham attitude. It is smoked, just brown in a skillet: Cooks fast No bacon-fat pool Higher protein No nitrates Perfect thick meaty slices (@15 slices per packet) Amazing in sandwiches, burgers, roll-ups ... LOVE THIS PERFECT BACON STYLE!!!!

A little pricey but worth the price. Great on burgers and I even used it to flavor bean soup. I liked it so much, I went back to Sam’s and purchased another pack before they were sold out. Glad I did because only two were left! Would have bought them both, but the was still rather high.

On a whim going through the aisles at Sam's, this new-to-me style of bacon caught my eye. Even though somewhat pricey, it is relatively lean and cooks up nicely. The flavor is good. So far, have only tried using it in sandwiches and for that we ran into gristle in places. Made it a bit of a hassle to eat and therefore cut down somewhat on enjoying this product. Next time I cook some, I'll try to identify the gristly places and cut them out beforehand.

These ham pieces have a great flavor

Not very much taste. No smoky bacon taste more of a ham mildly smoked.

It is ham not bacon but it tastes great

Looks really good but tastes like ham not bacon.

Wasnt really thatfond of it. Its really ham.

tough - not sure what changed but the last few packages were tough.