I usually by this in a single steak marinade pkg, but I make my own steak now by adding rice vinegar & oil and liquid smoke to this seasoning, so good !

This seasoning is always great if you want to add extra flavor to your steak, fish, pork, lamb or chicken. It's even better when you can buy it on sale. I've even added it to roasted potatoes, when I didn't want to mess or use a different marinade with the flavor of the protein.

Nice blend of spices to kick up the flavor and enhanced meats such as chicken, hamburger, fish, roast and more. Great value for the amount of spice you get for the price. Save money by buying a large quantity of this heavily used spice. Well worth it!

Just be aware, this is a salted seasoning, so you will not want to salt your meat otherwise. I use this mixed into hamburgers or spread on steak, and it is good. I suppose it could work on chicken in the right context. It is a very classic "canadian" blend, AKA Monreal. Pretty much tastes how it used to.

This seasoning is perfect for steaks but I've found it to be good for other meats as well. (I.e. chops, chicken, burgers and more) Try it.

This is the best seasoning for so many foods. Any type of meat, veggies, casseroles, rice %26 stews. Gives anything great flavor. Won't buy anything else. You won't be disappointed! 👍👍👍👍👍

You will not be disappointed with this seasoning! It's a must have for streaks, burgers, or any kind of meat being grilled or cooked. Also good on potatoes.

This is the best seasoning for all of my grilling of food. everything from burgers to stakes and brickest. It's the best!

This is awesome on grilled chicken.

I saw the high rating on this and was hopeful, thinking this would replace 3-seasonings, but it fell short on flavor. For me, the problem is the salt! It's coarse and overpowers the other seasoning. I used it on poultry and the chicken was so so salty, I couldn't even taste the other spices, and the meat was not edible. I drizzled a lot of my homemade honey garlic to balance the salt and then we were able to tolerate it. Lessen or eliminate coarse salt, and maybe it would be better.