The Campbells condensed cream of mushroom soup, 10.5 ounce can is great. I use this in so many of my recipes for supper time. It creates a great dish with great flavor.

This is such a versatile can of soup. It's so yummy and has so much flavor! You can use it for sauces, or casseroles, if you find the right recipe this can be your go to. Or if you simply want to have mushroom soup then that's good also.

So good. I rarely eat this as soon. It's concentrated so I pour it over raw chicken before baking. YUM!!! I CAN TASTE IT NOW as I type. Simply delicious as you or an essential ingredient in baked chicken.

Nothing spectacular if you warm it up and eat straight out. I usually mix this with my own dishes and that's the only way I could appreciate the taste and flavor

We are big mushroom anything in our house so I love to use this on a lot of my casseroles. Gives it that perfect mushroom taste without adding extra and comes out to a pretty good gravy.

I use this cream of mushroom soup all the time! I cook with it frequently. My favorite meal to make this with is tot casserole. I have bought this many many times and I will keep buying it many many many many more times.

Just the cream of mash room soup taste a bit weird to me, so I like to have this soup and light clam chowder together. These two mixed together is the best.

We use this in so many dishes that it's rare we don't have a can or two in the pantry. Creamy without an overwhelming mushroom flavor or presence (my kids would “die” if they found a chunk of mushroom!)

We use this for cooking. Added to a recipe it gives amazing flavor. Adding it to a beef roast creates an amazing gravy. It's so easy to use and will have people thinking you're an amazing cook when all you really did was open a can of soup!

I use this in a lot of recipes that my mom or grandma have passed down to me. It is a great product! The price is affordable and it is an easy item to work with!