Love the taste of the mushroom flavor an how creamy it is, I put it over toast a lot an it so good. Campbell’s is the best tasting one I’ve had so far

I’ve never eaten this on its own and I’ve always wondered if anyone has. It’s great to create the gravy in crockpot meals, which I often frequent on a weeknight.

Gotta have cream of mushroom soup especially during Thanksgiving But also add flavor to a stroganoff , green bean casserole or any other recipe. Definitely cuts time in the kitchen and adds a great flavor to your meal

I use this in so many recipes and love it just to eat by itself. The taste reminds me of my childhood. Love the creamy texture and how much mushroom is in it.

I always keep a can or two of cream of mushroom soup. It comes in so handy with cooking and is a great staple in this house. It’s creamy and smooth and always delicious. 

Cream of mushroom is a very nice soup not only for crackers, but as a broth or gravy to use. It has a nice taste to it. I would add some additional seasoning to it (such as slap yo mama) yes this is a real seasoning. HIGHLY RECOMMENDED.

I love using the Campbells cream of mushroom soup in quite a few family dinners. I’ve tried off brands and most of the time they are just super liquidy and don’t have a whole lot of flavor. Campbells is full of flavor and is very creamy.

So good. I rarely eat this as soon. It's concentrated so I pour it over raw chicken before baking. YUM!!! I CAN TASTE IT NOW as I type. Simply delicious as you or an essential ingredient in baked chicken.

I'd prefer to use some other less processed way as a replacement in recipes but after a long day. Hour commute. You just want to use whatever convenient option you have. For something not so healthy it's always at least going to taste good.

I mix this soup with cream of chicken, and I tell you it makes the best gravy for biscuits and gravy! So creamy, so delicious! These soups are wonderful for cooking.